At My Table: A Celebration of Home Cooking by Nigella Lawson

At My Table: A Celebration of Home Cooking by Nigella Lawson

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Featured on The Splendid Table: Nigella Lawson on recipes, writing, and the importance of home cooking

Featured on The Splendid TableButterflied Chicken with Miso and Sesame Seeds

Warm, comforting, and inspiring, Nigella’s At My Table: A Celebration of Home Cooking offers a collection of recipes that are simple to prepare, giving you an opportunity to enhance your culinary skills and create a variety of delicious dishes―featuring a host of new ingredients to enrich classic flavors and tastes.

From main courses including Chicken Fricassee, Hake with Bacon, Peas and Cider, and Chili Mint Lamb Cutlets through colorful vegetable dishes such as Eastern Mediterranean Chopped Salad and Carrots and Fennel with Harissa to treats of Emergency Brownies, Sticky Toffee Pudding, and White Chocolate Cheesecake, Nigella will help you serve up savory and sweet foods for a fine dining experience straight from your own kitchen.

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